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All eyes will be on dessert when you bring out a tray of the truffles that stare right back!
- Beneath their bloodshot exterior lies chocolate at its most exquisite
- Silky ganache whipped from milk chocolate, butter and more, enrobed with confectioner's coating.
- One dozen truffles, hand-decorated one eyeball at a time in the Swiss Colony candy kitchen, 6-oz.
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