Item #:
DW765311
Pre-Seasoned Cast Iron Pizza Pan
Additional Information
Product Details
From crispy thin crusts to thick, Chicago-style pizza pies, cast iron evenly bakes and heats pizza to heavenly perfection. Pan holds up to a 12" pizza. Also great for baking, broiling, frying and even as a grill. Hand wash. 13 1/2" diam. x 1 1/4" h.
Additional Information
Ratings & Reviews
Pre-Seasoned Cast Iron Pizza Pan is rated
out of
5 by
7.
Rated 5 out of
5
by
Rnbowgrl from
Cast iron pizza pan
I have searching years for something like this to make tortillas in and this is the perfect size. I haven't tried it with pizza yet but I have no doubt it'll work wonderfully. It super sturdy too, so you know it's gonna last many years!
Date published: 2019-08-23
Rated 5 out of
5
by
Sally from
Oven skillet
I absolutely love this skillet. I can make tons of awesome biscuits in my skillet and so many other things!!
Date published: 2019-07-31
Rated 5 out of
5
by
Sue from
Great buy
I've been using this pan for a few weeks and it does well. Tried pizza, biscuits ect and it holds up.
Date published: 2019-07-30
Rated 4 out of
5
by
Pumpkin65 from
Awesone
I love my prize pan only one thing it very heavy when you older it's hard to lift heavy things other then that it cooks very good
Date published: 2019-07-17
Rated 5 out of
5
by
Waitingformyshepherd from
Love it!
I have lots of cat iron and that is about all that I cook with. This piece is substantial and seems useful for more than pizza. Place pot pies on it, bake biscuits and breads on it! I bought 1 for my son and 1 for me. Mine is in the overnight now on 325 and a light coating of bacon grease for about 2 hrs just to make sure it’s seasoned properly. I do highly commend it!
Date published: 2019-03-13
Rated 5 out of
5
by
Dale1967 from
Love it
Love the cast iron pizza pan bakes evenly in thos pan and the crust is crispy.
Date published: 2019-03-07
Rated 5 out of
5
by
Jade4142 from
Wow! My new best friend!
I got so tired of soggy pizza crusts that I finally just caved and bought this. I love it! My pizza are 100% better because of the crunchy bottom crusts. And the pan is so easy to clean that I'm embarrassed to admit it. Hand wish in warm, soapy water, dry with a dish towel, put away. It just doesn't get any easier. I love it!
Date published: 2019-01-25