Pit Boss Electric Smoker,
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click and hold to zoom
Pit Boss Electric Smoker,
click and hold to zoom
click and hold to zoom
Pit Boss Electric Smoker,
click and hold to zoom
click and hold to zoom
Pit Boss Electric Smoker,
click and hold to zoom
click and hold to zoom
Pit Boss Electric Smoker,
click and hold to zoom
click and hold to zoom
Item #:
DI792524
Pit Boss Electric Smoker
Additional Information
Product Details
Make delicious, smoked meat at home! Simply place meat inside, add any flavored wood chips, plug it in, set the temperature (up to 325° F), and get ready to enjoy! 2.7 cu. ft. and 4 racks for plenty of smoking space. Includes meat thermometer. Steel and tempered glass door has a double wall and sealing gasket to maintain a consistent temperature. Steel frame. Two wheels. Assembly required. 3' cord. 22" w x 46" h x 21" d.
Additional Information
Ratings & Reviews
Pit Boss Electric Smoker is rated
out of
5 by
12.
Rated 5 out of
5
by
Winter Texan from
Very nice smoker
We bought this as a Christmas gift to ourselves. We love it!
We have smoked whole chickens, chicken thighs and drumsticks, pork ribs, Italian sausage, and other sausages. Everything turned out perfect.
The 1-1/2" thick pork chops we left on for 2 hours, we think 1 hour would have been plenty.
I do not understand what others are complaining about.
Date published: 2023-01-16
Rated 3 out of
5
by
natmad from
The temp doesnt go over 225
Same complaint as some of the other reviews, that this item doesn't get over 225 degrees and its been on nearly 2 hrs. For the reviewer who said "it's a smoker not an oven", well, I smoke food on my charcoal weber and it is usually 250, not 200. Also, if the description indicates that it gets to 350, then it should get to that, period. One thing I did notice is that it is hotter at the bottom than the top, and we feel that the thermometer positioned at the top is not reading accurately. We are going to buy an oven thermometer for it this way we can be sure of what temp we are smoking at. Also a little overpriced.
Date published: 2022-07-02
Rated 1 out of
5
by
Blue from
Blue
We got ours delivered yesterday and pit it together,
And tried to smoke out meat and it would not get over 225 and it took it 2 hours to get that hot very disappointed it took 6 hours or better. then we ended up putting it in the oven ,advertised to get up 350 degrees
Date published: 2022-06-13
Rated 5 out of
5
by
Aaronkilo from
These reviews
These reviews are saying it don't get over 250 degrees. Tf, it's a smoker not an oven. How hot are y'all trying to smoke your meat anyways?
Date published: 2022-04-09
Rated 1 out of
5
by
SarahE from
Won’t go over 200 degrees
We were so excited to use this smoker but a brisket that should’ve taken 2 hours took over 12 because it won’t heat up past 200 :(
Date published: 2022-03-19
Rated 5 out of
5
by
T Walker from
Would purchase again
As described. Shipped faster than expected. Works well. Good size capacity.
Date published: 2022-01-26
Rated 1 out of
5
by
Joe from
Pit boss smoker
Will not go any higher than 250 degrees not a good smoker
Date published: 2022-01-11
Rated 5 out of
5
by
RUSTY from
AWESOME
IT IS WELL WORTH IT. I HAVE TRIED ALL KINDS OF MEAT LOVE IT
Date published: 2021-12-12
Question & Answer
Does it take chips and chunks or just chips?
Hello,
We suggest using wood chips for the Pit Boss Electric Smoker. We hope this information is helpful to you!
Date published: 2022-11-17
I want to buy Pitt boss smoker but I want a grill cover to come with it.
Hi Fred,
The Pitt Boss Smoker does not come with a grill cover, nor do we sell one. We hope this information is helpful!
Date published: 2022-06-12
The description says it heats up to 325 degrees, but many of the reviews say it only gets to 250 deg. May I ask which is right? Thank you
Hi Bonnie,
Our records show the Pit Boss Electric Smoker has a temperature range of 100 to 325 degrees Fahrenheit. We hope this information is helpful.
Date published: 2022-06-03
Can it be used indoors?
Hi,
You should NEVER consider using an electric smoker inside your house or any building. The Pit Boss Electric Smoker is designed to work outdoors. A traditional electric smoker when being used in a building or a house may cause health problems for people who live inside. In theory, you can use a traditional one indoors if the air was well-ventilated, but we still don’t recommend you do this.
Date published: 2022-04-12
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